Monday 16 March 2009

Japanese Bento Style

This morning I made an effort to make a healthy launch.
Unnnn that was yummmmm and save some money. In Australia, every things expensive!
lunch is one of kind. I don't mind if taste and quantity are same as high but most of the time is
not. So why not making lunch myself. I made chikin katu(chikin cutlet) and boild egg last night, yes that's left over food and bit of vege and rice, put in to lunch box, it dosn't take much time to make it. Well, the end at busy morning i didn't need much effort!!!
Looks great and I had a nice helthy lunch. It's feel spesial when I open the "bento box"

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